Tag: restaurants
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The Appeal of the Food Truck
For many chefs and food lovers, starting a food truck offers flexibility, freedom, and the chance to test their concept with minimal investment. Unlike traditional restaurants that require significant capital, food trucks can often launch with $50,000–$150,000, depending on equipment, licensing, and customization. They’re also mobile, allowing owners to shift locations based on foot traffic,…
Walker Business Leaders Toastmasters 